Full-bodied 70% single-origin dark chocolate with spice and fruit notes, made from Trinitario cacao grown by the Cho Gao cooperative in Vietnam’s Mekong Delta.

Net weight: 80g. Origin: Vietnam.

Ingredients: Cacao nibs, cane sugar, cacao butter. Made in a facility that processes milk, peanuts, cashews and eggs.

Storage: Store in a cool, dry place at 18–25°C.