Argentinian Grass-Fed Beef Sirloin Steak 阿根廷草饲牛里脊排 200g
Sirloin steak best grilled or pan seared for the best tenderness and juiciness! With the right technique, you can even cook a gourmet steak dish at home! Recommended to cook with butter, herbs, and lots of garlic with a seasoning of salt.
牛排最好是烤制或煎制，这样可以保持最佳的嫩度和多汁感！掌握正确的技巧，甚至可以在家做出美味的牛排大餐！推荐用黄油、香草和大量大蒜进行烹饪，再加上适量的盐进行调味。
Argentinian Grass-Fed Beef Sirloin Steak 阿根廷草饲牛里脊排 200g
No Additives | 无添加剂
Cut To Order｜新鲜原切
Individual Vacuum-Packed | 独立真空包装
Sirloin steak best grilled or pan seared for the best tenderness and juiciness! With the right technique, you can even cook a gourmet steak dish at home! Recommended to cook with butter, herbs, and lots of garlic with a seasoning of salt.
牛排最好是烤制或煎制，这样可以保持最佳的嫩度和多汁感！掌握正确的技巧，甚至可以在家做出美味的牛排大餐！推荐用黄油、香草和大量大蒜进行烹饪，再加上适量的盐进行调味。
