From Vietnam’s Dak Lak highlands, this 70% single-origin dark chocolate has layered dried-fruit and warm-spice notes with a long finish.

Net weight: 80g. Origin: Vietnam.

Ingredients: Cacao nibs, cane sugar, cacao butter. Made in a facility that processes milk, peanuts, cashews and eggs.

Storage: Store in a cool, dry place at 18–25°C.