Spend $99 for free delivery and order by 12:30pm for next-day delivery (excl. Sat, Sun & PH).

We deliver islandwide in Singapore!

Enjoy free delivery when you spend $99 or more! Otherwise, a $10 delivery fee applies.

You’ll be able to choose your preferred delivery date at checkout.
But if you’re wondering when’s the soonest we can get your order to you, here’s a quick guide:

🗓 Monday to Thursday
• Order before 12:30pm → Delivered next day, 3–7pm
• Order after 12:30pm → Delivered in 2 days, 3–7pm

🗓 Friday
• Order before 12:30pm → Delivered on Saturday, 3–7pm
• Order after 12:30pm → Delivered on Tuesday, 3–7pm

🗓 Saturday & Sunday
→ Delivered on Tuesday, 3–7pm

🏮 Public Holiday
→ Delivered in 2 days, 3–7pm

Your order will come in a biodegradable thermal box with recyclable ice packs. If you're not home, it can be safely left at your doorstep for up to 2 hours. However, please try to store items in the fridge or freezer ASAP to keep them fresh.

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New

Japan AQ Arida Mikan 600G

Regular price $8.90
Unit price
per
No Reviews
Japan JA Arida Mikan is a premium Japanese mandarin orange (satsuma) celebrated for its exceptional balance of sweetness and mild acidity, its juicy and tender flesh, and its thin, easy-to-peel skin. 
Grown in the mountainous, terraced orchards of the Arida region in Wakayama Prefecture—Japan's top mikan-producing area—these fruits benefit from ample sunlight reflected by the sea and the stone terraces, which concentrates their flavor and increases sugar content. They are largely seedless, rich in vitamins C and A, and enjoyed as a popular, healthy snack in Japan, particularly during the winter season. 

 

New

Japan AQ Arida Mikan 600G

Regular price $8.90
Unit price
per
No Reviews
Handpicked Seasonal Fruits
Packed with Vitamins, Antioxidants & Natural Benefits
Naturally Grown
GMO-Free
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Free delivery for orders above $99.

Next-day delivery if you order by 12:30pm (excl. Sat, Sun & PH). View details.

Need help? Contact us via Whatsapp.

Japan JA Arida Mikan is a premium Japanese mandarin orange (satsuma) celebrated for its exceptional balance of sweetness and mild acidity, its juicy and tender flesh, and its thin, easy-to-peel skin. 
Grown in the mountainous, terraced orchards of the Arida region in Wakayama Prefecture—Japan's top mikan-producing area—these fruits benefit from ample sunlight reflected by the sea and the stone terraces, which concentrates their flavor and increases sugar content. They are largely seedless, rich in vitamins C and A, and enjoyed as a popular, healthy snack in Japan, particularly during the winter season. 

 

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