Free standard delivery when you spend $150 or more. Otherwise, a $15 delivery fee applies.
You’ll choose your Standard Delivery date at checkout. Delivery window: 3–7 PM
Mon–Thu
Fri
Sat & Sun
Public Holidays
Note: Delivery timing is not guaranteed. No deliveries on Sundays & Public Holidays.
Same-Day Delivery is available for orders above $150 and comes with a $15 delivery fee.
You’ll choose your Same-Day Delivery date at checkout. Delivery window: 4–7 PM
Self-collection is free, with no minimum purchase.
You’ll select your Store Pickup date at checkout. Cut-off schedule follows the same timings as Standard Delivery (shown above).
421 East Coast Road, Singapore 429008 (Find us on Google Maps)
Open Daily
Your order arrives in a biodegradable thermal box with recyclable ice packs.
If you’re not home, it can be safely left at your doorstep for up to 2 hours, but please refrigerate items as soon as possible to keep them fresh.
We will send you an email to reset your password.
Miss A's New Zealand King Salmon is sourced from the pristine waters of Marlborough Sounds, where crystal-clear currents and cool temperatures produce salmon of exceptional quality. Rich in Omega-3 fatty acids, our King Salmon features a buttery texture and delicate flavour that's perfect for sashimi, pan-searing, baking, or grilling. Available in fresh portions and value packs, delivered chilled to preserve peak freshness.
Regular price
$79.03
from $14.50
Save 9%
Regular price
$79.03
from $14.50
Save 9%
from $13.99
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We meticulously select only the finest, ethically sourced ingredients, ensuring peak nutrition, food safety, and exceptional quality in every bite.
We source at the height of freshness and have our produce delivered via a cold-chain process, retaining natural vitality, flavor, and integrity from farm to table.
We go straight to the source, partnering with reputable farms to bring you authentic, nutrient-rich ingredients — no shortcuts, no compromises.
We celebrate real, unadulterated flavor — handpicked from the world’s best origins to deliver an authentic and elevated culinary experience.