China Dingzhuang Kyoho Grapes 500g/pkt
China Dingzhuang Kyoho Grape
Originating from Dingzhuang Village in Maoshan Town, Jurong City, Jiangsu Province, Dingzhuang grapes are one of the region’s most famous specialties. Known for their rich sweetness, fresh flavor, and smooth taste without bitterness or acidity, they are recognized as a local signature product—once even served at banquets in Beijing.
Unique Growing Environment
The grapes are cultivated at the foot of the Maoshan Mountains, an area long regarded as a land of wellness. The region enjoys a north subtropical monsoon climate with four distinct seasons, mild temperatures, abundant rainfall, and ample sunshine—ideal conditions for grape cultivation. Fertile sandy soil enriched with minerals further enhances the grapes’ exceptional quality, giving them a flavor that is difficult to replicate elsewhere.
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China Kyoho – A mid-season hybrid variety originally from Japan, widely cultivated across China since its introduction in 1959.
Assured Quality
China Kyoho grapes from Dingzhuang Farms are cultivated with strict adherence to safe, pollution-free farming practices, ensuring consumers enjoy grapes that are both healthy and delicious.
China Dingzhuang Kyoho Grape
Originating from Dingzhuang Village in Maoshan Town, Jurong City, Jiangsu Province, Dingzhuang grapes are one of the region’s most famous specialties. Known for their rich sweetness, fresh flavor, and smooth taste without bitterness or acidity, they are recognized as a local signature product—once even served at banquets in Beijing.
Unique Growing Environment
The grapes are cultivated at the foot of the Maoshan Mountains, an area long regarded as a land of wellness. The region enjoys a north subtropical monsoon climate with four distinct seasons, mild temperatures, abundant rainfall, and ample sunshine—ideal conditions for grape cultivation. Fertile sandy soil enriched with minerals further enhances the grapes’ exceptional quality, giving them a flavor that is difficult to replicate elsewhere.
-
China Kyoho – A mid-season hybrid variety originally from Japan, widely cultivated across China since its introduction in 1959.
Assured Quality
China Kyoho grapes from Dingzhuang Farms are cultivated with strict adherence to safe, pollution-free farming practices, ensuring consumers enjoy grapes that are both healthy and delicious.