Organic Anxin French Confit Chicken Leg (Cooked) 有机安心法式油封养鸡腿
A delicious and tender chicken leg, slow-cooked in its own fat until perfectly soft and flavorful. The confit method enhances the natural taste, making it juicy and rich. Ready to serve, it’s ideal for a savory and satisfying meal.
法式鸡腿(带骨)油封(熟)是经过慢炖的鸡腿,利用自身脂肪慢慢烹煮至极致嫩滑,味道丰富。油封方法增强了鸡肉的天然风味,使其多汁美味。已经烹饪好,随时可以享用,适合用作美味的主菜。
French poulet chicks flown in from France and growing in Malaysia. All chickens are bred for a minimum of 60 days to ensure that they grow naturally and are fed a 100% vegetarian and natural diet with no synthetic additions like growth promoters. They stay in a stress-free environment with our farmers trying to replicate a free roaming environment as legally possible and have never been and never will be housed in cages. The farm is the first to obtain a stringent certification of humane animal welfare in the entire Southeast Asia.



A delicious and tender chicken leg, slow-cooked in its own fat until perfectly soft and flavorful. The confit method enhances the natural taste, making it juicy and rich. Ready to serve, it’s ideal for a savory and satisfying meal.
法式鸡腿(带骨)油封(熟)是经过慢炖的鸡腿,利用自身脂肪慢慢烹煮至极致嫩滑,味道丰富。油封方法增强了鸡肉的天然风味,使其多汁美味。已经烹饪好,随时可以享用,适合用作美味的主菜。
French poulet chicks flown in from France and growing in Malaysia. All chickens are bred for a minimum of 60 days to ensure that they grow naturally and are fed a 100% vegetarian and natural diet with no synthetic additions like growth promoters. They stay in a stress-free environment with our farmers trying to replicate a free roaming environment as legally possible and have never been and never will be housed in cages. The farm is the first to obtain a stringent certification of humane animal welfare in the entire Southeast Asia.


