Berkshire pork belly bone-in skinless is a premium cut known for its rich marbling and tender texture. With the bones intact and the skin removed, this cut offers the perfect balance of flavor and tenderness. Ideal for slow cooking, roasting, or grilling, it delivers a juicy, melt-in-your-mouth experience with every bite.

去皮带骨的伯克夏猪腹肉是一款高品质的肉块，以丰富的大理石纹理和嫩滑的口感著称。保留猪骨，去除猪皮，这款肉块提供了完美的风味与嫩度平衡。非常适合慢炖、烘烤或烧烤，每一口都能带来多汁、融化在口中的美妙体验。