Iberico pork collar comes from free-range Iberian pigs, naturally raised on a diet of acorns and hazelnuts. This unique diet imparts a rich, nutty flavor and tender texture to the meat, making it one of the most sought-after cuts of pork. Known for its marbling and exceptional taste, the Iberico pork collar offers a truly gourmet experience.

伊比利亚猪脖肉来自自由放养的伊比利亚猪，饲养过程中主要以橡果和榛子为食。这种独特的饮食使肉质更加嫩滑，风味丰富，带有独特的坚果香气。伊比利亚猪脖肉因其丰富的纹理和卓越的口感，成为最受欢迎的猪肉部位之一，带来极致的美食体验。