New Zealand Spring Lamb French Rack with Cap-On 新西兰法式带盖小春羊排 900g/2pcs
New Zealand Spring Lamb Rack
新西兰小春羔羊法式羊排
Exceptionally Young & Tender – Sourced from very young spring lambs, ensuring a smaller size, extra tenderness, and a naturally mild, delicate flavor.
极致幼嫩 – 选自初春出生的羔羊,肉质细嫩,体型较小,味道清甜细腻,入口即化。
Juicy & Succulent – Due to its young age, the meat is incredibly juicy and soft, perfect for gourmet dining experiences.
鲜嫩多汁 – 羔羊肉天生水分充足,口感柔嫩,适合高端料理,带来极致美食享受。
French-trimmed & Ready to Cook – Conveniently prepared with cleaned bones for a refined look, making it ideal for roasting, grilling, or pan-searing.
法式修剪,方便烹饪 – 经过专业修剪,骨头清理整齐,适合烤、煎、炖等多种烹饪方式。
100% Grass-Fed & Free-Range – Raised in New Zealand’s lush pastures, ensuring natural growth without artificial additives.
100% 草饲放养 – 来自新西兰广阔牧场,纯天然生长,无人工干预,口感更纯正。
\No Hormones, No Antibiotics – Completely natural with no added growth hormones or antibiotics, making it a healthier choice.
无激素,无抗生素 – 100% 纯天然,无额外生长激素或抗生素,食用更安心。
New Zealand Spring Lamb Rack
新西兰小春羔羊法式羊排
Exceptionally Young & Tender – Sourced from very young spring lambs, ensuring a smaller size, extra tenderness, and a naturally mild, delicate flavor.
极致幼嫩 – 选自初春出生的羔羊,肉质细嫩,体型较小,味道清甜细腻,入口即化。
Juicy & Succulent – Due to its young age, the meat is incredibly juicy and soft, perfect for gourmet dining experiences.
鲜嫩多汁 – 羔羊肉天生水分充足,口感柔嫩,适合高端料理,带来极致美食享受。
French-trimmed & Ready to Cook – Conveniently prepared with cleaned bones for a refined look, making it ideal for roasting, grilling, or pan-searing.
法式修剪,方便烹饪 – 经过专业修剪,骨头清理整齐,适合烤、煎、炖等多种烹饪方式。
100% Grass-Fed & Free-Range – Raised in New Zealand’s lush pastures, ensuring natural growth without artificial additives.
100% 草饲放养 – 来自新西兰广阔牧场,纯天然生长,无人工干预,口感更纯正。
\No Hormones, No Antibiotics – Completely natural with no added growth hormones or antibiotics, making it a healthier choice.
无激素,无抗生素 – 100% 纯天然,无额外生长激素或抗生素,食用更安心。