Turn up the heat with Bull Head Spicy Mala Sauce, a fiery blend inspired by classic Sichuan flavours. Made with fragrant chilli peppers, Sichuan peppercorns, spices, and premium oil, this sauce delivers the signature numbing heat (“mala”) that food lovers crave.

Perfect for adding instant spice and aroma to noodles, fried rice, stir-fries, soup bases, hotpot, dumplings, and marinades, its rich, oily texture coats ingredients beautifully while enhancing every bite with deep, addictive flavour.

• Weight: 175g

• Flavour Profile: Spicy, numbing, aromatic, bold

• Texture: Rich chilli oil with spices and peppercorns

• Best For: Noodles, hotpot, stir-fries, dumplings, soup bases, marinades

• Origin: Taiwan

A must-have for mala lovers — bold, fiery, and irresistibly aromatic.